Maximize your salad with this oil-free, vegan salad dressing recipe from Dr. Fuhrman’s book, The End of Dieting! Made creamy with good-for-you walnuts and sweetened with raisins, this is going to be your new favorite nutritarian dressing recipe!
Combine all ingredients in a high-speed blender until smooth.
Note: My good friend didn't like the thyme added in. If you're sensitive to dried herbs you may want omit the thyme entirely.
Stores for up to 10 days in glass storage container in the fridge.